Category: Cookery & Cuisine

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The Ayurvedic Cookbook: A Personalized Guide to Good Nutrition and Health

By: Amanda Morningstar with Urmila Devi

Price: $12.37

Publisher: New Delhi, India, Motilal Banarsidass Publishers Pvt. Ltd.:

Seller ID: 031144

ISBN: 8120811763

Condition: New


Printed Pages: 364. View more info

The Ayurvedic Cookbook: A Personalized Guide to Good Nutrition and Health

By: Amanda Morningstar with Urmila Devi

Price: $7.37

Publisher: New Delhi, India, Motilal Banarsidass Publishers Pvt. Ltd.:

Seller ID: 031145

ISBN: 8120819667

Condition: New


Printed Pages: 364. View more info

The Mainland China Cookbook

By: Anjan Chatterjee

Price: $16.99

Publisher: New Delhi, India, Random House India: 2010

Edition: First Edition

Seller ID: 033576

ISBN: 8184001150

Condition: New


The Mainland China Cookbook includes all the beloved restaurant chain’s favourite dishes and teaches you how to whip up the perfect Chinese meal in your kitchen. Spicy Hunan prawns, quick fried snow peas with garlic pearls, chicken with chilli and cashewnuts, lamb with cumin, hot and sour soup—try these and more. Accompanied with notes on the main regional styles, techniques and tips for easy cooking, and a list of suppliers in all major metros, The Mainland China Co... View more info

The Best of Epicure's Entertaining with Asha Khatau

By: Asha Khatau

Price: $12.50

Publisher: Mumbai, India, Popular Prakashan:

Edition: First Edition

Seller ID: 038018

ISBN: 8179918092

Condition: New


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Secrets from the Kitchen: Fifty Years of Culinary Experience at the India International Centre

By: Bhicoo Manekshaw and Vijay Thukral

Price: $24.87

Publisher: New Delhi, India, Niyogi Books: 2013

Edition: First Edition

Seller ID: 037673

ISBN: 9789381523797

Condition: New


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The Essential Andhra Cookbook with Hyderabadi Specialities

By: Bilkees I. Latif

Price: $5.35

Publisher: New Delhi, India, Penguin: 1999

Edition: Fourth Printing

Seller ID: 005909

ISBN: 0-14-027184-8

Condition: New


Printed Pages: 368. View more info

Snacks for Every Occasion: Vegetarian and Non-Vegetarian

By: Gilda Mendonsa

Price: $4.95

Publisher: New Delhi, India, UBSPD: 2009

Edition: First Edition

Seller ID: 027912

ISBN: 817476657X

Condition: New


Printed Pages: 70 with numerous colour illustrations. View more info

The Ayurvedic Cookbook: Get Fit in Just Two Weeks

By: Gita Ramesh

Price: $12.37

Publisher: New Delhi, India, Lustre Press/Roli Books: 2013

Edition: First Edition

Seller ID: 037947

ISBN: 8174369627

Condition: New


The book translates ancient knowledge into a practical, easy-to-follow guide with simple recipes. Good food brings harmony to ones body, mind and soul. Keeping this in mind the recipes in The Ayurvedic Cookbook are tailor-made to suit different body types. They are pure vegetarian, nutritious recipes with therapeutic values. If cooked with love and attention, the recipes can be wholesome, tasty and hearty. The informative section on nutritional and medicinal values of fr... View more info

The Masala Art: Indian Haute Cuisine

By: Hemant Oberoi; Foreword By Vir Sanghvi

Price: $19.25

Publisher: New Delhi, India, Lustre Press/Roli Books: 2011

Edition: First Edition

Seller ID: 036585

ISBN: 8174367578

Condition: New


For the first time celebrated Chef Hemant Oberoi shares his experiments with masalas which resulted in extraordinary recipes that have been loved by all who have walked through the doors of Taj’s popular restaurants crafted by him. The Masala Art: Indian Haute Cuisine is a culmination of Chef Oberoi’s holistic journey across the Indian cosmopolitans and obscured states and villages ?delving into the cuisines of every nook and corner of the country. Deeply embedded in... View more info

The Essential Marathi Cookbook

By: Kaumudi Marathe

Price: $8.50

Publisher: New Delhi, India, Penguin: 2009

Edition: First Edition

Seller ID: 032935

ISBN: 0143068024

Condition: New


The Essential Marathi Cookbook, a modern, easy-to-use introduction to several Marathi sub-cuisines, travels across the regions and religions of Maharashtra to bring out the most authentic and appetizing recipes from the state. Journalist and chef Kaumudi Marath?presents a varied and nuanced selection ranging from the delectable entrées long associated with Maharashtra, to appetizing and unusual side dishes, and a plethora of desserts, as well as, lesser-known but equal... View more info

Creative Carving of Fruits & Vegetables

By: Kikky Sihota

Price: $8.95

Publisher: New Delhi, India, Lustre Press/Roli Books: 2008

Edition: First Edition

Seller ID: 023612

ISBN: 8174361707

Condition: New


Printed Pages: 96 with numerous colour illustrations. View more info

A Guide for Gentlemen Chefs

By: Laxmi Dhaul and Gitanjali Khanna; Foreword By Sanjeev Kapoor

Price: $7.25

Publisher: New Delhi, India, Niyogi Books: 2009

Edition: First Edition

Seller ID: 030351

ISBN: 818973833X

Condition: New


Printed Pages: 154 with 23 illustrations. View more info

100 Great Indian Recipes

By: Master Chefs of India

Price: $11.95

Publisher: New Delhi, India, Roli Books: 2010

Edition: First Edition

Seller ID: 035839

ISBN: 8174367640

Condition: New


Printed Pages: 144 with numerous colour illustrations. View more info

The Calcutta Cookbook: A Treasury of Over 200 Recipes from Pavement to Palace

By: Minakshie Das Gupta, Bunny Gupta, and Jaya Chaliha

Price: $7.25

Publisher: New Delhi, India, Penguin: 1995

Edition: First Edition

Seller ID: 032934

ISBN: 0140469729

Condition: New


The Calcutta Cookbook is much more than a cookery book—it is a culinary chronicle of travellers and traders who built the city that Job Charnock founded. Calcutta 's chronicle began on a hot, wet August afternoon in 1690 when a hungry Charnock climbed off his ship on to the steps of a muddy ghat. The river was Hooghly and the place Sutanati?The story of Calcutta is told by three food lovers—the late gourmet chef and author of Bangla Ranna, Minakshi Das Gupta, and fe... View more info

Inside India: Quintessential Indian Style

By: Monisha Bharadwaj

Price: $50.00

Publisher: London, UK, Kyle Cathie Limited: 1988

Edition: First Edition

Seller ID: 018127

ISBN: 1-85626-275-8

Condition: New


Printed Pages: 160 with numerous colour photographs. View more info

Nita Mehta's Food from Around the World

By: Nita Mehta

Price: $5.42

Publisher: New Delhi, India, SNAB Publishers Pvt. Ltd.: 2002

Edition: First Hard Bound Edition

Seller ID: 002364

ISBN: 81-7869-034-9

Condition: New


Printed Pages: 126. View more info

Learn Food Styling, Garnishing and Table Laying for Entertaining in Style at parties, Festivals and Celebrations

By: Nita Mehta; Tanya Mehta

Price: $5.00

Publisher: New Delhi, India, SNAB Publishers Pvt. Ltd.: 2006

Edition: First Edition

Seller ID: 017763

ISBN: 81-7869-101-9

Condition: New


Printed Pages: 102. View more info

The High Fibre, Low Calorie Diet and Recipe Book

By: P. Rani Rao and Santosh Vaish

Price: $10.45

Publisher: New Delhi, India, Orient Longman: 2007

Edition: New Edition

Seller ID: 017771

ISBN: 8125032614

Condition: New


Printed Pages: 330. View more info

A Princely Legacy: Hyderabadi Cuisine

By: Pratibha Karan; Introduction By Vijay Karan

Price: $37.50

Publisher: New Delhi, India, HarperCollins Publishers: 2011

Edition: Ninth Impression

Seller ID: 037683

ISBN: 8172233183

Condition: New


Hyderabadi cuisine the most exotic in the Deccan has over the centuries evolved into a rare and harmonious blend with strong Muslim influences from Afghanistan Turkey, Persia and local variations from Marathwada, Karnataka. While keeping within the Mughlai style and flavour, the book showcases a collage of tradition and change in the Hyderabadi cuisine. Printed Pages:164. View more info

Gourmet Journeys in India

By: Pushpesh Pant

Price: $17.25

Publisher: New Delhi, India, Lustre Press/Roli Books: 2012

Edition: First Edition

Seller ID: 036812

ISBN: 817436501X

Condition: New


Printed Pages: 143 alongwith numerous colour photographs. View more info

Ayurvedic Cooking

By: Ramesh Patel

Price: $7.25

Publisher: New Delhi, India, Motilal Banarsidass Publishers Pvt. Ltd.: 2001

Edition: First Edition

Seller ID: 002277

ISBN: 8178220164

Condition: New


Within the Ayurvedic tradition, the food regime is a vital aspect. Wholesome meals are to be eaten calmly, followed by a short period of contemplation. Particularly recommended are energy-giving foods known as sattvic , whole milk, wheat-based products, rice and vegetable oil. Foods which sap energy, called tamasic , should be avoided. This book takes you back to the basic pleasure of awareness, and appreciate the properties of the ingredients. Printed Pages: 152. View more info

Italian Khana

By: Ritu Dalmia

Price: $18.25

Publisher: New Delhi, India, Random House India: 2008

Edition: First Edition

Seller ID: 032457

ISBN: 8184000219

Condition: New


Printed Pages: 237 with numerous colour illustrations. View more info

Islamic Food with Healing Touch

By: Salma Husain

Price: $8.75

Publisher: New Delhi, India, Roli Books/Lustre Press: 2011

Edition: First Edition

Seller ID: 037736

ISBN: 8174367500

Condition: New


Islamic Food with Healing Touch gives a detailed account of how Persian, Turkish, Sufi, and Mughal influences have contributed to the enrichment of Islamic cuisine, keeping in mind the dietary laws of Islam. Each country has its own unique flavour, its own ingredients, and its own culture. Although the cooking differs with each place, there are some general characteristics like slow cooking over charcoal or baking in a tandoor that binds the cuisine together. With simpl... View more info

Kashmiri Cuisine through the Ages

By: Sarla Razdan; Foreword By M.J. Akbar

Price: $11.95

Publisher: New Delhi, India, Lustre Press/Roli Books: 2011

Edition: First Edition

Seller ID: 036586

ISBN: 817436692X

Condition: New


Kashmiri cuisine is one of the most delectable and ancient cuisines in the world because of the many foreign influences. People are still a trifle inhibited about cooking it, because, like any delicacy, it demands a delicate sense of the instinct after you have measured ingredients by the spoon or the ladle. But Sarla Razdan’s book will chip away the inhibitions and introduce you to a world that cannot be described at the inadequate level of mere words. Kashmiri Cuisin... View more info

Bangladeshi Cuisine

By: Shawkat Osman

Price: $18.25

Publisher: Ahmedabad, India, Bangla Television in association with Mapin Publishing: 2008

Edition: First Edition

Seller ID: 024716

ISBN: 8189995251

Condition: New


Printed Pages: 141 with numerous colour and b/w illustrations. View more info

Fat-free Indian: A Fabulous Collection of Authentic, Delicious no-fat and Low-fat Indian Recipes for Healthy Eating

By: Shehzad Husain and Manisha Kumari

Price: $9.25

Publisher: London, UK, Hermes House: 2010

Edition: Second Edition

Seller ID: 036419

ISBN: 1846814650

Condition: New


Printed Pages: 255 with numerous colour illustrations. View more info

The Complete Book of Indian Cooking: Over 175 easy, authentic and Deliciously Aromatic Recipes Shown Step-By-step in More Than 900 Colour Photographs

By: Shehzad Husain and Rafi Fernandez

Price: $9.25

Publisher: London, UK, Hermes House: 2010

Edition: Second Edition

Seller ID: 036418

ISBN: 184681832X

Condition: New


Printed Pages: 256 with numerous colour illustrations. View more info

Vegetarian Indian Homestyle Cooking

By: Sushma KK

Price: $7.95

Publisher: New Delhi, India, Macro Designs: 2001

Edition: First Edition

Seller ID: 033560

ISBN: 81-901278-0-2

Condition: New


Printed Pages: 156 with numerous colour illustrations. View more info

Marwari Rasoi: Vegetarian

By: Sushma KK

Price: $7.95

Publisher: New Delhi, India, Macro Designs:

Edition: First Edition

Seller ID: 033559

ISBN: 81-901278-1-1

Condition: New


Printed Pages: 167 with numerous colour illustrations. View more info

The Exquisite World of Indian Cuisine

By: Uma Aggarwal

Price: $49.95

Publisher: New Delhi, India, Allied Publishers Ltd: 2010

Edition: First Edition

Seller ID: 029184

ISBN: 8184244746

Condition: New


Printed pages: 479 with numerous colour illustrations. View more info

Ayurvedic Cooking for Self-Healing

By: Usha Lad and Dr Vasant Lad

Price: $9.95

Publisher: New Delhi, India, Motilal Banarsidass Publishers Pvt. Ltd.:

Edition: Reprint

Seller ID: 011861

ISBN: 81-208-2023-1

Condition: New


Printed Pages: 254. View more info