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1 The Illustrated Foods of India A-Z

K.T. Achaya

Oxford University Press, New Delhi, India, 2008, 0195698444 / 9780195698442, First Edition, Paperback, New, 
The Illustrated Foods of India contains a wealth of information on the food materials, food ethos, cuisine, and recipes of India. Drawing up material from a range of sourcesóliterature, archaeology, epigraphic records, anthropology, philology, and botanical and genetic studiesóthe book details the history of Indian food from the prehistoric times through British rule till date. Arranged in alphabetical order, the book is profusely illustrated with line drawings and photographs. 024456

Price: 9.95 USD
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